Category: Culinary Mystery

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The Main Corpse (Includes Signed & Inscribed Advance Reading Copy)

By: Davidson, Diane Mott

Price: $25.00

Publisher: New York, Bantam: 1996

Edition: First Edition; First Printing

Inscription: Signed by Author

Seller ID: 9579


Signed and dated by Davidson on the title page. A Review Copy stamp to the free endpaper. In the sixth novel in a series of culinary mysteries, caterer Goldy B. Schulz agrees to cook for her best friend's gala at the site of an exhausted mine, an event that quickly boils over with trouble. An inscribed Advance Reading Copy is included. ; Signed by Author View more info

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Sweet Poison

By: Relling Jr., William

Price: $20.00

Publisher: New York, Walker & Co.: 1998

Edition: First Edition; First Printing

Inscription: Signed by Author

Seller ID: 4623


Inscribed by Relling and dated in the year of publication, "To --, Hey, When are you going to pay for the drinks? Best, Bill" In the second Jack Donne mystery set in the wine country of Southern California, private eye Donne is hired to protect an overbearing food critic who is sure someone is out to kill him. ; Signed by Author View more info

The Cooking School Murders

By: Rich, Virginia

Price: $15.00

Publisher: New York, E P Dutton: 1982

Edition: First Edition; First Printing

Seller ID: 4493


In Harrington, Iowa, for her yearly hometown visit, dignified and down-to-earth Mrs. Potter becomes involved in the slashed-throat murder of a student in an advanced cooking class attended by Harrington's elite. View more info